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Saksuka

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Éclair – Ekler

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Carrot Tarator – Havuç Tarator

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Baked Goods

Simit

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Main Courses

Chicken Sauté – Tavuk Sote

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    Desserts

    A traditional Turkish dessert made with a rich blend of grains, legumes, dried fruits, and nuts, slowly cooked into a sweet, hearty pudding. Symbolic and nourishing, it’s a beloved dish often shared during special occasions and gatherings.

    Asure

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    Desserts

    A delicate Turkish pastry shaped like a crescent moon, filled with a light, sweet cream and baked until golden. Soft, airy, and subtly sweet, it’s an elegant dessert often enjoyed with tea or coffee.

    Aypare

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    Drinks

    A traditional Turkish yogurt drink made by blending fresh yogurt, water, and a pinch of salt until smooth and refreshing. Cool, light, and perfectly balanced, it’s the ideal accompaniment to savory dishes.

    Ayran

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    Main Courses

    Juicy, oven-baked meatballs made with seasoned ground meat, herbs, and spices, cooked together with potatoes and peppers in a rich tomato sauce. A comforting and flavorful Turkish classic, perfect for family-style meals.

    Baked Kofte – Firinda Kofte

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    Desserts

    A rich and indulgent Turkish dessert made with layers of thin, flaky pastry filled with finely chopped nuts and sweetened with syrup. Crispy, sweet, and perfectly balanced, it’s a timeless classic served on special occasions and celebrations.

    Baklava

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    Appetizers

    A vibrant beetroot dip made with roasted or boiled beets blended into a smooth, creamy consistency. Lightly seasoned and often enriched with yogurt or olive oil, it offers a naturally sweet and earthy flavor.

    Beetroot Dip – Pancar Ezmesi

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    Salads

    A vibrant salad made with tender beets, fresh herbs, and a light olive oil and lemon dressing. Naturally sweet and earthy, it’s a colorful and refreshing addition to any table.

    Beetroot Salad – Pancar Salatasi

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    Drinks

    Bottle Of Water

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    Side Dishes

    A hearty Turkish pilaf made with cracked wheat, slowly cooked with tomatoes, onions, and aromatic spices. Nutritious, flavorful, and a wholesome side dish that pairs perfectly with traditional meals.

    Bulgur Pilaf – Bulgur Pilavi

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    Desserts

    A traditional Turkish dessert made by tightly rolling thin layers of pastry with crushed nuts, then baked until golden and soaked in sweet syrup. Crispy, rich, and delightfully indulgent, it offers a unique twist on classic baklava.

    Burma Baklava

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    Appetizers

    A refreshing Turkish yogurt dip made with crisp cucumbers, fresh herbs, and a touch of garlic. Cool, creamy, and flavorful, it pairs perfectly with a variety of Turkish dishes.

    Cacik

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    Baked Goods

    A selection of freshly baked cakes made with soft sponge layers, rich creams, and flavorful fillings. Moist, sweet, and beautifully presented, they are perfect for celebrations, events, and dessert tables.

    Cakes

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    Salads

    A creamy Turkish meze made with sautéed carrots blended with garlic, yogurt, and a touch of olive oil. Smooth, slightly sweet, and savory, it’s a refreshing appetizer often served chilled.

    Carrot Tarator – Havuç Tarator

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    Salads

    A light and satisfying salad made with tender shredded chicken, crisp vegetables, and a creamy yogurt or mayonnaise-based dressing. Fresh, flavorful, and perfect as a main dish or appetizer.

    Chicken Salad – Tavuk Salatasi

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    Main Courses

    Tender chicken pieces sautéed with fresh peppers, onions, tomatoes, and aromatic spices. Light, juicy, and full of flavor, this classic Turkish dish is perfect served with rice or bulgur pilaf.

    Chicken Sauté – Tavuk Sote