Tender chicken pieces sautéed with fresh peppers, onions, tomatoes, and aromatic spices. Light, juicy, and full of flavor, this classic Turkish dish is perfect served with rice or bulgur pilaf.
Chicken Sauté – Tavuk Sote
Tender chicken pieces sautéed with fresh peppers, onions, tomatoes, and aromatic spices. Light, juicy, and full of flavor, this classic Turkish dish is perfect served with rice or bulgur pilaf.
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A vibrant salad made with tender beets, fresh herbs, and a light olive oil and lemon dressing. Naturally sweet and earthy, it’s a colorful and refreshing addition to any table.
Beetroot Salad – Pancar Salatasi
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A classic Turkish delicacy made of finely cracked wheat dough stuffed with seasoned ground meat, onions, and walnuts. Crispy on the outside and tender inside, it’s a rich and satisfying appetizer full of traditional flavor.
Stuffed Meatball – Icli Kofte
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A refreshing Turkish yogurt dip made with crisp cucumbers, fresh herbs, and a touch of garlic. Cool, creamy, and flavorful, it pairs perfectly with a variety of Turkish dishes.
Cacik
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Sun-dried eggplants and peppers generously filled with a savory mixture of rice, herbs, and traditional Turkish spices. A rich and authentic Anatolian dish known for its deep, distinctive flavor.
Stuffed Dried Eggplant and Pepper Dolma – Kuru Patlican/Biber Dolmasi
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Creamy, smooth Turkish yogurt made from fresh milk and naturally fermented for a rich, slightly tangy taste. A versatile staple served as a side, dip, or base for many traditional dishes.
Yogurt
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Traditional Turkish meatballs made with seasoned ground meat, herbs, and spices, prepared and frozen to preserve their authentic flavor. Convenient and ready to cook, they make a delicious and satisfying meal served with rice, salad, or your favorite sides.
Frozen Köfte
