A traditional Turkish dessert made with soft, buttery pastry shaped with a grater-like pattern and filled with crushed walnuts. Baked until golden and soaked in sweet syrup, it offers a rich, nutty, and satisfying flavor.
Kalburabasti
A traditional Turkish dessert made with soft, buttery pastry shaped with a grater-like pattern and filled with crushed walnuts. Baked until golden and soaked in sweet syrup, it offers a rich, nutty, and satisfying flavor.
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A traditional Turkish pastry made with thin, flaky layers of dough wrapped around a savory filling such as cheese, spinach, or seasoned meat. Baked until golden and crispy, it’s a delicious and satisfying favorite for any occasion.
Kol Borek
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A traditional Turkish pastry made with delicate layers of handmade dough and a savory cheese filling. Carefully frozen to preserve its fresh taste and texture, it’s ready to bake and enjoy as a delicious homemade-style treat.
Frozen Su Böreği (Water Börek)
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A refreshing Turkish yogurt dip made with crisp cucumbers, fresh herbs, and a touch of garlic. Cool, creamy, and flavorful, it pairs perfectly with a variety of Turkish dishes.
Cacik
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Fluffy and fragrant Turkish rice pilaf cooked to perfection with butter or olive oil for a rich, savory taste. A timeless staple that pairs beautifully with a wide variety of main dishes.
Pilaf Rice – Pilav
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A traditional Turkish delicacy made with a fine bulgur shell filled with seasoned ground meat, onions, and walnuts. Carefully frozen to maintain its authentic flavor and texture, it’s ready to cook and enjoy as a delicious appetizer or main dish.
Frozen İçli Köfte
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A traditional Turkish dessert made by tightly rolling thin layers of pastry with crushed nuts, then baked until golden and soaked in sweet syrup. Crispy, rich, and delightfully indulgent, it offers a unique twist on classic baklava.
Burma Baklava
