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Mixed Pickle
A flavorful assortment of carefully pickled vegetables prepared with a traditional brine of vinegar, salt, and spices. Crunchy, tangy, and full of character, it adds the perfect balance of freshness and zest to any Turkish meal.
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Pickled Beet
Tender beets preserved in a flavorful blend of vinegar, salt, and spices, creating a perfect balance of sweet, tangy, and earthy flavors. A colorful and refreshing addition to Turkish meals, salads, and mezze selections.
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Pickled Cucumber
Fresh cucumbers preserved in a traditional brine with vinegar, salt, and spices to create a crisp and flavorful pickle. Refreshing, tangy, and perfectly balanced, it’s a classic accompaniment to Turkish dishes and mezze platters.
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Pickled Red Cabbage
Crisp red cabbage lightly pickled with vinegar, salt, and traditional seasonings to create a vibrant and refreshing side dish. Tangy, crunchy, and full of flavor, it adds a colorful touch to any meal or mezze platter.
Sona Food
