Water Borek – Su Boregi

Sona Food

A beloved Turkish pastry made with delicate layers of hand-rolled dough, filled with cheese and fresh herbs, then baked until perfectly golden. Soft, rich, and comforting, it’s one of Turkey’s most treasured traditional dishes.

A beloved Turkish pastry made with delicate layers of hand-rolled dough, filled with cheese and fresh herbs, then baked until perfectly golden. Soft, rich, and comforting, it’s one of Turkey’s most treasured traditional dishes.

  • Made with sun-ripened peaches and slowly cooked in small batches to preserve their natural sweetness and aroma. Smooth, fruity, and delicious, it’s the perfect complement to fresh bread, pastries, or a traditional Turkish breakfast.

    Peach Jam

  • A soft and fluffy Turkish pastry baked to golden perfection and filled with delicious ingredients such as cheese, potatoes, or olives. Fresh, savory, and satisfying, it’s a beloved choice for breakfast, gatherings, and catered events.

    Pogaca

  • A light and satisfying salad made with tender shredded chicken, crisp vegetables, and a creamy yogurt or mayonnaise-based dressing. Fresh, flavorful, and perfect as a main dish or appetizer.

    Chicken Salad – Tavuk Salatasi

  • Made with ripe, juicy strawberries and carefully prepared in small batches for a rich, natural flavor. Sweet, fruity, and perfect for spreading on fresh bread, pastries, or enjoying as part of a traditional Turkish breakfast.

    Strawberry Jam

  • Layers of tender eggplant cooked with seasoned ground meat, tomatoes, and peppers in a rich, savory sauce. Baked to perfection, this classic Turkish dish is hearty, comforting, and full of traditional flavor.

    Eggplant Musakka

  • Freshly prepared fruit juice made from a variety of seasonal fruits, offering a naturally sweet and refreshing taste. Light, vibrant, and full of flavor, it’s a perfect drink choice for any meal or occasion.

    Fruit Juice