Kalburabasti

Sona Food

A traditional Turkish dessert made with soft, buttery pastry shaped with a grater-like pattern and filled with crushed walnuts. Baked until golden and soaked in sweet syrup, it offers a rich, nutty, and satisfying flavor.

Category:

A traditional Turkish dessert made with soft, buttery pastry shaped with a grater-like pattern and filled with crushed walnuts. Baked until golden and soaked in sweet syrup, it offers a rich, nutty, and satisfying flavor.

  • A traditional Turkish kebab made with tender pieces of meat slow-cooked with tomatoes, peppers, onions, and aromatic spices. Rich, hearty, and full of rustic Anatolian flavor, it’s a comforting dish best enjoyed with rice or bread.

    Shepherd’s Kebab – Coban Kebabi

  • A light and satisfying salad made with tender shredded chicken, crisp vegetables, and a creamy yogurt or mayonnaise-based dressing. Fresh, flavorful, and perfect as a main dish or appetizer.

    Chicken Salad – Tavuk Salatasi

  • A classic Turkish delicacy made of finely cracked wheat dough stuffed with seasoned ground meat, onions, and walnuts. Crispy on the outside and tender inside, it’s a rich and satisfying appetizer full of traditional flavor.

    Stuffed Meatball – Icli Kofte

  • Light choux pastry balls filled with creamy custard or whipped cream, topped with a rich chocolate sauce. Soft, airy, and indulgent, this classic dessert is a favorite for any sweet occasion.

    Profiterole

  • A traditional Turkish dessert made with a rich blend of grains, legumes, dried fruits, and nuts, slowly cooked into a sweet, hearty pudding. Symbolic and nourishing, it’s a beloved dish often shared during special occasions and gatherings.

    Asure

  • Freshly baked assorted cookies made with rich butter and quality ingredients for a soft, chewy, or crispy texture. Sweet, simple, and perfect for coffee breaks, dessert tables, or catering events.

    Cookies