Hashasli Corek

Sona Food

A soft, flaky Turkish pastry swirled with a rich poppy seed filling and baked until golden brown. Aromatic, lightly sweet, and wonderfully satisfying, it’s a traditional favorite often enjoyed with tea or coffee.

Category:

A soft, flaky Turkish pastry swirled with a rich poppy seed filling and baked until golden brown. Aromatic, lightly sweet, and wonderfully satisfying, it’s a traditional favorite often enjoyed with tea or coffee.

  • Slow-cooked, tender pieces of meat sautéed in their own juices with a touch of butter and simple seasoning. Rich, savory, and deeply flavorful, this traditional Turkish dish is often enjoyed during special occasions or festive meals.

    Kavurma

  • A traditional Turkish dessert made with a rich blend of grains, legumes, dried fruits, and nuts, slowly cooked into a sweet, hearty pudding. Symbolic and nourishing, it’s a beloved dish often shared during special occasions and gatherings.

    Asure

  • Sun-dried eggplants and peppers generously filled with a savory mixture of rice, herbs, and traditional Turkish spices. A rich and authentic Anatolian dish known for its deep, distinctive flavor.

    Stuffed Dried Eggplant and Pepper Dolma – Kuru Patlican/Biber Dolmasi

  • A classic Turkish dish made with roasted eggplant stuffed with seasoned ground meat, onions, tomatoes, and spices, then baked in a rich tomato sauce. Hearty, flavorful, and deeply satisfying, it’s a beloved staple of traditional cuisine.

    Karniyarik

  • Traditional Turkish meatballs made with seasoned ground meat, herbs, and spices, prepared and frozen to preserve their authentic flavor. Convenient and ready to cook, they make a delicious and satisfying meal served with rice, salad, or your favorite sides.

    Frozen Köfte

  • A selection of refreshing soft drinks served chilled, offering a variety of classic flavors. Crisp, fizzy, and thirst-quenching, they’re the perfect accompaniment to any meal or catering event.

    Pops