Cakes

Sona Food

A selection of freshly baked cakes made with soft sponge layers, rich creams, and flavorful fillings. Moist, sweet, and beautifully presented, they are perfect for celebrations, events, and dessert tables.

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A selection of freshly baked cakes made with soft sponge layers, rich creams, and flavorful fillings. Moist, sweet, and beautifully presented, they are perfect for celebrations, events, and dessert tables.

  • Layers of tender eggplant cooked with seasoned ground meat, tomatoes, and peppers in a rich, savory sauce. Baked to perfection, this classic Turkish dish is hearty, comforting, and full of traditional flavor.

    Eggplant Musakka

  • A traditional Turkish sesame-crusted bread ring, baked until golden and delightfully crisp on the outside while remaining soft inside. Perfect for breakfast or a light snack, it pairs wonderfully with cheese, olives, and tea.

    Simit

  • Creamy and smooth mashed potatoes made with fresh butter and milk for a rich, comforting taste. A classic side dish that pairs perfectly with meat, chicken, or vegetable meals.

    Mashed Potatoes – Patates Puresi

  • A traditional Turkish semolina cake soaked in light lemon syrup for a moist and fragrant texture. Soft, sweet, and delicately citrusy, it’s a beloved dessert often served chilled.

    Revani

  • Freshly baked assorted cookies made with rich butter and quality ingredients for a soft, chewy, or crispy texture. Sweet, simple, and perfect for coffee breaks, dessert tables, or catering events.

    Cookies

  • A delicate French-style pastry filled with smooth vanilla or chocolate cream and topped with a rich chocolate glaze. Light, creamy, and indulgent, it’s a popular dessert enjoyed at any celebration.

    Éclair – Ekler