Ayran

Sona Food

A traditional Turkish yogurt drink made by blending fresh yogurt, water, and a pinch of salt until smooth and refreshing. Cool, light, and perfectly balanced, it’s the ideal accompaniment to savory dishes.

Category:

A traditional Turkish yogurt drink made by blending fresh yogurt, water, and a pinch of salt until smooth and refreshing. Cool, light, and perfectly balanced, it’s the ideal accompaniment to savory dishes.

  • A selection of refreshing soft drinks served chilled, offering a variety of classic flavors. Crisp, fizzy, and thirst-quenching, they’re the perfect accompaniment to any meal or catering event.

    Pops

  • A light and refreshing Turkish yogurt soup made with creamy yogurt, rice, and fresh herbs. Smooth and slightly tangy, it’s a comforting traditional dish often enjoyed warm or chilled.

    Yogurt Soup – Yogurt Corbasi

  • Made with sun-ripened peaches and slowly cooked in small batches to preserve their natural sweetness and aroma. Smooth, fruity, and delicious, it’s the perfect complement to fresh bread, pastries, or a traditional Turkish breakfast.

    Peach Jam

  • A homemade citrus preserve made with fresh oranges, gently cooked to create the perfect balance of sweetness and bright, zesty flavor. Delicious on toast, pastries, or as part of a traditional Turkish breakfast.

    Orange Jam

  • A traditional Turkish sesame-crusted bread ring, baked until golden and delightfully crisp on the outside while remaining soft inside. Perfect for breakfast or a light snack, it pairs wonderfully with cheese, olives, and tea.

    Simit

  • A delicate French-style pastry filled with smooth vanilla or chocolate cream and topped with a rich chocolate glaze. Light, creamy, and indulgent, it’s a popular dessert enjoyed at any celebration.

    Éclair – Ekler