Mashed Potatoes – Patates Puresi

Sona Food

Creamy and smooth mashed potatoes made with fresh butter and milk for a rich, comforting taste. A classic side dish that pairs perfectly with meat, chicken, or vegetable meals.

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Creamy and smooth mashed potatoes made with fresh butter and milk for a rich, comforting taste. A classic side dish that pairs perfectly with meat, chicken, or vegetable meals.

  • Traditional Turkish dumplings prepared with seasoned meat filling and delicate dough, carefully frozen to preserve their authentic taste and texture. Ready to cook and enjoy with garlic yogurt and a drizzle of spiced butter sauce for a delicious homemade meal.

    Frozen Manti

  • Fluffy and fragrant Turkish rice pilaf cooked to perfection with butter or olive oil for a rich, savory taste. A timeless staple that pairs beautifully with a wide variety of main dishes.

    Pilaf Rice – Pilav

  • A flavorful assortment of carefully pickled vegetables prepared with a traditional brine of vinegar, salt, and spices. Crunchy, tangy, and full of character, it adds the perfect balance of freshness and zest to any Turkish meal.

    Mixed Pickle

  • A light and satisfying salad made with tender shredded chicken, crisp vegetables, and a creamy yogurt or mayonnaise-based dressing. Fresh, flavorful, and perfect as a main dish or appetizer.

    Chicken Salad – Tavuk Salatasi

  • A soft, flaky Turkish pastry swirled with a rich poppy seed filling and baked until golden brown. Aromatic, lightly sweet, and wonderfully satisfying, it’s a traditional favorite often enjoyed with tea or coffee.

    Hashasli Corek

  • A warm and comforting Turkish lentil soup made with red lentils, onions, carrots, and aromatic spices. Smooth in texture and rich in flavor, it’s a classic starter enjoyed in every season.

    Lentil Soup – Mercimek Corbasi